The benefits.

• Helps to ease nausea (peppermint) 
• Helps calm indigestion and an upset stomach (all ingredients)
• May relieve headaches and pain by opening up constricting blood vessels in the affected areas (peppermint,  fennel and calendula)
•  Both a stimulant and a nervine, meaning it's an energising but simultaneously calming herb. It can improve memory and concentration, increase blood flow to vital organs including the brain, and act as a stress reducer (peppermint)

What goes in.

Peppermint, liquorice, fennel, calendula.

What's kept out.

Artificial colours, flavours, plastic, chlorine.

Did you know?

Did you know commercial tea bags often contain plastic? Many brands use a sealing agent called polypropylene to seal the tea bag — it isn’t biodegradable or recyclable. Even worse, some premium tea bags are made with cheap plastic mesh, which releases billions of microplastics with every cup. Herbal tea with a dose of microplastics? 

Geography.

Hand-blended and formulated in Byron Bay. 

Hot tip

Brew 1 tsp/250ml, 3-5 minutes at 100 degrees.