The benefits.

• Helps to fight infection and boosts the immune system (Retinol the active form of vitamin A in beef liver) 
• Promotes the normal growth of children healthy digestion and gut health (  iodine and vitamin B12 in beef liver and kelp)
• Assists in protecting cells and mental health, and supports the immune system (vitamin C in    Camu Camu and fermented broccoli)
• Aids blood cells and the nervous system, reducing tiredness and fatigue (Idonine and vitamin B12  in liver and kelp)
• Plays an important role in bone health and wound healing (vitamin K in the   fermented blend and beef liver)
• Helps blood cell formation and function (iron and vitamin B9 in the fermented blend, kelp, and liver)

What goes in.

Organic beetroot juice, organic fermented blend (fermented red lentils, broccoli, chlorella, spinach powder, camu camu, pepitas, beetroot juice, molasses), organic grass-fed beef liver, freeze-dried wild harvested elderberry, stevia leaf (Steviol glycosides), organic chamomile flowers, organic camu camu, organic Atlantic kelp.

What's kept out.

Gluten, dairy, synthetics, fillers, artificial colours, sugars, flavours and preservatives.

Did you know?

Did you know consuming a variety of fermented foods can promote a vast array of positive health benefits? Some benefits include restoring gut health, strengthening immunity, and boosting mood and energy levels. This is largely due to the healthy bacteria that thrive in fermented foods, acting as probiotics. Fermenting foods can also make the nutrients within that food more bio-available. If you don’t love the taste of fermented foods, The Mothers Blend and The Children's Blend are packed full of fermented goodness.

Geography.

Lovingly made in Brisbane.

Hot tip.

Mix the recommended dosage for the correct age group on the bottle into a small glass of icy cold water, juice, smoothie or sparkling probiotic beverage. Alternatively, you can blend it through bliss balls, slices, gummies or anything that your little one pleases.

Serving suggestion: 

• Infants aged 7-12 months can enjoy a serving size of 3g daily (½ - 1 tsp)
• 1-3 year olds can enjoy a serving size of 6g daily (1 ½ tsp) 
• 3+ year olds can enjoy a serving size of 8g daily (2 tsp)

Nutritional Information.