Description:

Shui Xian, which means "Narcissus" or "Water Immortal," is one of the traditional oolong teas from the Wuyi region, a place with a long history of tea cultivation and production. Typically, the leaves are partially oxidized (similar to other oolongs), then roasted to enhance the flavor and aroma. The roasting process can vary, affecting the final taste of the tea.

Shui Xian is known for its strong, floral fragrance with hints of orchid and also the tea has a rich, full-bodied flavor with notes of roasted nuts, honey, and a distinctive mineral undertone due to the rocky terrain of the Wuyi Mountains. It often has a lingering sweetness.

Like other oolong teas, Shui Xian contains antioxidants, which can help in reducing inflammation, improving heart health, and providing various other health benefits.

Product information:

Brand Name: Yong Le Tian Ge

Tea Leaf Origin:  Wuyi Mountain, Nanping City, Fujian Province

Net Weight: 60g

Pick Date: 2019

Package Date: 2019

Tea Type: Oolong Tea

Aroma: woody, nuts, floral

Reasons for Recommendation:

Produced by a national-level inheritor of the intangible cultural heritage. Traditional  craftsmanship production. High-quality leaves from the mainly rock tea production area, the tea soup offers a rich layering of aromas, a full-bodied taste, and a lingering aftertaste. Highly recommended!