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Full of heavy bodied sweetness and deep fruit flavours, these Costa Rican and Kenyan beans make for a deliciously powerful brew. Roasted dark to deliver an earthy chocolate body, its versatile profile makes it powerful and delicious drinking by any method.
Origin: Costa Rica, Kenya
Roast Profile: Dark
Intensity: 10
Body: 8/10
Aroma: 7/10
Notes: Dates, Cherry, Brown Sugar
Classic coffee pods are best enjoyed as either an espresso or with milk as a latte, flat white or cappuccino.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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