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Pea microgreens are thick, crunchy shoots with a fresh, sweet taste — just like raw peas, but in leafy form. These microgreens are harvested young, around 8 to 12 days after sowing, and grow tall, vibrant green stems with delicate tendrils that add both flavor and beauty to your dishes.
Easy to grow indoors or on balconies, pea microgreens thrive in shallow trays filled with moist cocopeat or compost. They require very little care and no direct sun, making them perfect for beginners and anyone looking to grow nutrient-rich, sweet greens at home.
For optimal growth, try with our Cocopeat or enrich with Vermicompost for stronger shoots.
Do these taste like peas?
Yes — they have a sweet, fresh flavor similar to garden peas.
Do they regrow after cutting?
Not reliably. For best results, start a new tray each cycle.
Can I eat the tendrils?
Yes — the curly green tendrils are edible and full of flavor.
Are they suitable for kids?
Absolutely. The mild taste and crunchy texture make them kid-friendly.
Can I grow them without sunlight?
Yes — just keep them in a bright spot with indirect light or under a basic grow light.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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