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The flavour of Bulang teas offers a larger initial bitter mouth feel - this comes from both the altitude in which the botanicals are grown, but also due to the provenance, age of the tea trees and the soil type. This “bitter” mouth feel gives way to an all encompassing sweet mouth feel that offers notes of fruit and unique umami flavours. Always with a great dark chocolate with this one!!
Ingredients: Pu’er Tea
Origin: Bulang (China)
Flavour Profile: Smoky, Slightly Sweet, Woody, Earthy
Caffeine: Moderate
Brewing Guide/ Directions of use:
3-5g, 90- 95°c, 5+ minutes
We would recommend brewing for a longer time period, until you reach the flavour profile you like.
*Please keep in mind tea leaf and herbal characteristics can vary from batch to batch, due to sourcing availability and season of the crop.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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