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Centuries before there were Instant Pots, air fryers, pellet grills, or even ovens, people cooked their food over a fire. Cooking on Fire is a love letter to this time-honored tradition. In addition to a host of delicious recipes, it offers tips on how to build and light a campfire, different cooking techniques, and the various equipment needed to make sure your campfire meals are worthy of the effort spent to cook them.
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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