Cutting BoardsMade from Acacia or Bamboo (see details below), our cutting boards are durable, attractive and easy to clean. Consider three boards: one for meats, one for vegetables and one for fruit, to avoid any cross contamination. After use, gently scrub with a sponge and warm soapy water, and rinse. Let your board air dry. Cutting boards never go in the dishwasher. Choose from our designs or design your own! Something to Dip 17 1 2 in. w x 11 1 2 in. h Cutting