True STA1RPT-1S-1S-HC 27" 1-Section Pass-Thru Reach-In Refrigerator - Solid Doors

The True STA1RPT-1S-1S-HC pass-thru reach-in refrigerator is a commercial-grade solution designed for restaurants, commercial kitchens, and foodservice operations that require efficient refrigerated storage with dual-side access. This 1-section pass-thru refrigerator features solid doors on both the front and rear, helping minimize cold air loss while maintaining consistent internal temperatures for food safety.

The pass-thru design improves kitchen workflow by allowing staff to load from one side and access from the other - ideal for connecting prep and service areas. The solid door construction enhances energy efficiency and temperature retention, making it well-suited for demanding environments. With a compact 27" footprint, this commercial refrigerator is perfect for space-conscious kitchens while still delivering reliable performance. Built with True’s trusted durability and precision engineering, the STA1RPT-1S-1S-HC provides dependable refrigeration and long-term reliability.

Key Features:

• Pass-thru design allows access from both front and rear for improved workflow
• Solid doors reduce cold air loss and improve energy efficiency
• Ideal for pass-through kitchen layouts between prep and service areas
• Factory-engineered refrigeration system maintains consistent temperatures
• Self-contained, air-cooled system for easy installation and maintenance
• Durable stainless steel construction for long-lasting commercial use
• Positive seal doors help retain cold air and maintain performance
• Ergonomic handles for easy operation in high-traffic environments
• Compact 27" width fits space-conscious kitchen layouts
• Manufactured by True - a trusted leader in commercial refrigeration

Specifications:

• Model: STA1RPT-1S-1S-HC
• Type: Pass-Thru Reach-In Refrigerator
• Sections: 1
• Door Style: Solid Doors (Front & Rear)
• Width: 27"
• Height: 84 1/8"
• Weight: 365 lbs
• Refrigeration Type: Self-Contained, Air-Cooled
• Application: Commercial (restaurants, kitchens, foodservice)