This sought after seasonal favorite is made with fresh blueberries, lemons, and organic sugar, and sprinkled with a hint of cinnamon in the crumb topping!

Ingredients: 

Cake: Wheat & malted barley flours, organic cane sugar, blueberries, non-hydrogenated & non-GMO oil blend [(palm fruit, canola, soybean, flax, and olive oils), < 2% salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto ext.], tofu, organic unsweetened soy milk, lemon juice, tapioca flour, baking powder, baking soda, lemon zest, lemon ext., apple cider vinegar, vanilla ext., salt, turmeric
Crumb topping: Wheat & malted barley flours, organic cane sugar, non-hydrogenated & non-GMO oil blend [(palm fruit, canola, soybean, flax, and olive oils), < 2% salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto ext.], cinnamon, molasses

Contains: wheat, soy, tofu — produced in a facility that uses milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy & sesame. We cannot guarantee the absence of cross‐contamination.