Grow sweet mattar right on your rooftop this winter. These high-germination pea seeds are ideal for cool weather and produce crisp, green pods in just 60–75 days — perfect for pots, trellised beds, or kitchen kiyari.

These premium pea seeds thrive in cool weather and are perfect for rooftop pots, trellised beds, or small kitchen gardens. They grow into compact, climbing vines that produce crisp green pods ideal for fresh use or cooking.

Well-suited for container gardening, these peas are beginner-friendly, fast to sprout, and rewarding to harvest.

Why Gardeners Prefer It

• High germination rate
• Grows easily in 10–12 inch pots, grow bags, or kiyari
• Germinates in 6–8 days, ready to harvest in 60–75 days
• Performs best in cool to mild winter sun

How to Grow Peas

When to Sow

• Best sown from October to January for winter harvest

Where to Grow

• Use 10–12 inch containers, raised beds, or grow bags with a small trellis for support

Sowing Method

• Soak seeds for 6–8 hours before planting
• Mix 2 parts soil + 1 part vermicompost
• Sow 1 inch deep and space 2 inches apart
• Water lightly and keep moist during germination

Fertilizer & Care

• Before Sowing: Add vermicompost to enrich the base soil
• Every 3 Weeks: Apply NPK 20-20-20 for early growth
• At Flowering: Use NPK 5-15-45 to support pod formation
• Pest Control: Spray Neem Oil every 10–15 days if needed

Local Tips

• Train vines gently onto a small trellis after 2 weeks
• Harvest pods when full but still soft — don’t wait too long
• Water at the base to avoid mildew on leaves
• Avoid sowing in shady or poorly drained areas

FAQs

Should I sow pea seeds directly or start indoors?
Direct sowing is best. Pea roots don’t transplant well, so plant directly in pots or beds.

How many seeds per 12-inch pot?
Sow 3–4 seeds evenly spaced. After sprouting, thin to 2 strong plants for better yield.

How long do these seeds take from sowing to harvest?
Expect to harvest pods in 60–75 days if grown in cool winter sun.

Common Names: Pea, Garden Pea, Green Pea, مٹر, Matar