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The Browne Foodservice 21216 Steam Table Pan 1/2 Size 10.6 Qt. is a commercial-grade stainless steel food pan designed specifically for high-efficiency foodservice operations. Constructed from 22-gauge 304 stainless steel, this perforated pan measures 12-3/4 inches in length, 10-3/8 inches in width, and 6 inches deep, providing a capacity of 10.6 quarts for holding hot or cold dishes in buffet lines, steam tables, or prep stations. Its reinforced edges and corners enhance durability, while the perforations allow for optimal airflow and drainage, making it suitable for various commercial kitchen environments seeking reliable, easy-to-clean food preservation solutions.

Top Browne Foodservice 21216 Features

The Browne Foodservice 21216 steam table pan offers precise dimensions for seamless integration into standard half-size steam tables and prep stations. Its perforated, 22-gauge stainless steel construction ensures durability and even heat circulation, facilitating efficient food service. The reinforced edges improve handling resilience, and the pan’s design simplifies cleaning and sanitation, making it ideal for high-volume foodservice settings requiring reliable performance and easy maintenance.

• Capacity: 10.6 qt. for portion control and food safety.
• Material Grade: 304 stainless steel for corrosion resistance.
• Durability Traits: Reinforced edges and corners withstand rigorous commercial use.
• Ease-of-Use and Maintenance: Perforated design allows quick draining and cleaning.
• Workflow Benefit: Fits standard 1/2 size pans for streamlined food service operations.