Product Description

These organic parsley leaf flakes are a flavorful and versatile seasoning for a variety of dishes. They add a fresh, vibrant taste to soups, stews, salads, and marinades. Ideal for garnishing and enhancing your meals, these flakes are a staple in any kitchen.

Product Benefits

Adds Flavor To Dishes. Versatile For Various Recipes. Easy To Use.

Ingredients



Suggestions

It's been said that parsley is to the Western world what cilantro (sometimes called Chinese parsley or Indian parsley) is to the Eastern world. Add directly to your favorite dishes or reconstitute it first by soaking in ice water for 5 to 10 minutes. A staple seasoning, parsley is very popular in Middle Eastern, American, and European cooking. You'll find it in traditional ethnic recipes for hummus, baba ganoush, osso buco (a veal dish from Milan) and tabbouleh, in spice blends like khmeli-suneli, persillade (a French mixture of garlic and parsley) and bouquet garni, and in sauces like German green sauce and French b?arnaise. Use parsley in salads and dressings, casseroles, stuffings, sauces and gravies. It adds lovely green color and vegetable aroma and taste to most any savory dish, and is especially good with fish, egg, meat and grain dishes.

Special Note

No artificial additives. Long Shelf Life. Natural Ingredient.

Warnings



Disclaimer

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