Blood Orange Infused Extra Virgin Olive Oil — Award-Winning Greek EVOO with Vibrant Citrus Character

Crafted from premium single-origin Greek Koroneiki olives and cold-infused with real blood oranges, this award-winning olive oil delivers a rich citrus flavor with bright, fruity notes. Never heated during infusion to preserve maximum flavor and nutritional integrity. Verified at 580 mg/kg polyphenols — a naturally high antioxidant concentration that sets it apart from ordinary olive oils.

What Makes This Blood Orange Olive Oil Special

• Cold Infusion Process: Blood oranges are infused at low temperature — never heated — to lock in authentic citrus aroma and flavor.
• Single Origin, Single Variety: 100% Greek Koroneiki olives from a single estate harvest, ensuring traceability and consistency.
• High Polyphenol Content: Lab-verified at 580 mg/kg, delivering powerful natural antioxidants in every serving.
• Glass Bottled: Packaged in a 375 ml (12.7 fl oz) dark glass bottle to protect freshness and purity.

Health Benefits of High Polyphenol Olive Oil

Olive oil polyphenols help protect blood lipids from oxidative stress — a health claim authorized by the European Food Safety Authority (EFSA) for oils containing at least 250 mg/kg polyphenols. At 580 mg/kg, this blood orange EVOO more than doubles that threshold. Research published by the National Institutes of Health highlights the role of olive oil phenolic compounds in reducing inflammation and supporting cardiovascular health.

Taste Profile

The first impression is a bright burst of blood orange zest, layered over a peppery, herbaceous Koroneiki olive oil base. The finish is clean and slightly bitter — a hallmark of high-polyphenol EVOO — with a lingering sweet citrus note. Medium-bodied with well-balanced fruitiness.

Culinary Uses

• Vinaigrettes & Dressings: A customer favorite for citrus vinaigrettes over mixed greens, grain bowls, and seafood salads.
• Baking: Elevates olive oil cakes, shortbread cookies, and brownies with a natural orange essence.
• Proteins: Drizzle over roasted chicken, grilled shrimp, or seared salmon for a citrus finish.
• Desserts: Pair with dark chocolate, vanilla ice cream, or fresh berries.
• Finishing Oil: Add a splash to hummus, burrata, or roasted vegetables just before serving.

Quality Guarantees

• 100% All Natural — no artificial flavors, colors, or preservatives
• First Cold Pressed, Extra Virgin grade
• Single origin Greek Koroneiki olives
• Lab-tested polyphenol content: 580 mg/kg
• Bottled in glass for purity and freshness
• Award-winning producer — recognized by the World's Best Olive Oils competition