Product details Description British class A fresh basted turkey with giblets excluding gizzards Fresh class A, with giblets excluding gizzards Quick nutrition guide per 125g serving Typical Values(cooked as per instructions) ENERGY 785kJ 186kcal 9% FAT 3.8g 5% SATURATES 1.3g 7% SUGARS 1.1g 1% SALT 0.66g 11% % of the Reference Intakes Typical Values(cooked as per instructions) per 100g : Energy 628 kJ/149 kcal RI= Reference intake of an average adult (8400 kJ/2000 kcal) Nutrition Dietary Information Ingredients INGREDIENTS:British Turkey (95%), Baste (5%) (Water, Butter Oil (Cows' Milk), Turkey Stock (Water, Turkey), Sugar, Salt, Milk Protein (Cows' Milk), Potato Starch). Preparation and Safety Country of Origin Storage Packaging Manufacturer Customer rating